top of page
Glancer Chicago West

LOCAL DISH | Calogero's Old World Italian Pizza Brings a Taste of Sicily to the Heart of Naperville



by Mila Vardiani


WHAT’S FOR DINNER?

NAPERVILLE–Picture it, Sicily 1923, or is it 2023 and you are at Calogero’s Old World Italian Pizza in Naperville?!


From the moment you step into Calogero’s and meet the owner, Salvatore, you will quickly understand the passion he has for the authentic food he creates. Salvatore's background and the inspiration behind Calogero's is truly heartwarming. Growing up in an Italian American home with his father hailing from Sicilia, he carries with him cherished memories of family gatherings and delicious meals shared with loved ones. It's evident that he's taken those meaningful experiences and translated them into his restaurant, where he has recreated that sense of warmth, togetherness, and mouthwatering cuisine for his customers.



Salvatore’s dedication to using the highest quality ingredients and artisan methods is evident in every dish I’ve tried and what sets them apart from other places. It's clear that the focus on quality and authenticity is a top priority, making Calogero's a must-visit for those seeking exceptional and unique culinary experiences in Naperville.


Every time I go to Calogero’s I must get pizza! My absolute favorites: The Crudo- Italian plum tomato, mozzarella, prosciutto di parma, arugula, shaved parmigiano and basil. The Marinara- a true Sicilian experience, a pizza with basil and thinly sliced garlic on top and no cheese! This pizza highlights the simple yet bold flavors of authentic Italian cuisine. And of course, you can’t go wrong with the classic Margherita! All their pizzas are made using the highest quality ingredients, imported and domestic. The pizza dough is made using their natural starter (sourdough) and 100% certified Italian grains. This not only adds a depth of flavor to their pizzas but also makes them suitable for those with gluten intolerances, which is a great option for a wider range of pizza lovers.



Of course, no Italian meal can end without a dessert! My top favorites include the homemade Tiramisu, the Rainbow cookies and the Panettone which is a naturally leavened bread that undergoes a 3-day process and makes a great gift during the holidays!


Dining at Calogero's is a delightful journey into the heart of Italian American tradition, offering not just a delicious meal but an experience filled with nostalgia and flavor. Now that’s Amore! –Mila Vardiani






March26_Cover_Chicagoland.jpg

New Issue Available

March 2026

𝗟𝗶𝘃𝗶𝗻𝗴 𝗣𝗿𝗲𝘁𝘁𝘆

Explore Stunning Homes, Hot New Neighborhoods, and Fresh Design Inspiration Across the Western Suburbs. Meet 𝗟𝗮𝗱𝗶𝗲𝘀 𝗪𝗵𝗼 𝗟𝗶𝘀𝘁 in Our Realtor-Inspired 𝗖𝗼𝘃𝗲𝗿 𝗦𝘁𝗼𝗿𝘆, Discover 𝟳 𝗦𝗽𝗲𝗰𝘁𝗮𝗰𝘂𝗹𝗮𝗿 𝗛𝗼𝘁 𝗡𝗲𝗶𝗴𝗵𝗯𝗼𝗿𝗵𝗼𝗼𝗱𝘀, and Dive into 𝟭𝟬 𝗧𝗿𝗲𝗻𝗱𝘀 𝗶𝗻 𝗗𝗲𝘀𝗶𝗴𝗻 & 𝗗𝗲𝗰𝗼𝗿 (Found Locally!), PLUS– 𝗧𝗿𝗲𝗻𝗱𝘆 𝗧𝗿𝗮𝘃𝗲𝗹𝗲𝗿 and So Much More Including 𝗢𝗻 𝗦𝘁𝗮𝗴𝗲 and 𝗟𝗶𝘁𝗲𝗿𝗮𝗿𝘆 𝗟𝗼𝗰𝗮𝗹. This Month, Let’s Elevate the Everyday — and Live Beautifully

View Issue

  • Glancer Magazine on Facebook
  • Glancer Magazine on Instagram
  • Glancer Magazine on twitter
  • Glancer Magazine on YouTube
  • Glancer Magazine on TikTok
Glancer Magazine
CHICAGO WEST
Community Living...A t a Glance!
 
bottom of page